extra virgin olive oil, canned anchovy, green olives, red wine vinegar & fennel recipes
1 recipes
Page 1
Preserved Lemon and Anchovy Salad with Fennel
pccmarkets.com
Ingredients: canned anchovy, green olives, fennel, extra virgin olive oil, red wine vinegar, parmesan, red onion, preserved lemon, romaine, dijon mustard, garlic