extra virgin olive oil, canned anchovy, lemon, rosemary & spinach recipes
2 recipes
Page 1
Stuffed Portobello Mushrooms Recipe
gourmetfoodworld.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, rosemary, spinach, parmesan, mascarpone, panko, portobello mushroom, green olives, olive oil, capers, thyme
Roasted Dry-Aged Rib of Beef with Creamed Greens
recipes.camp
Ingredients: canned anchovy, lemon, extra virgin olive oil, rosemary, spinach, chicken stock, beef ribs, heavy cream, butter, shallot, marjoram, vegetable oil, parsley, thyme, endive, green peppercorn, garlic, chili flake