extra virgin olive oil, canned anchovy, lemon, thyme & fennel seed recipes
3 recipes
Page 1
Lemon Chicken With Garlic and Olives
oregonlive.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, fennel seed, thyme, chicken stock, chicken thighs, green olives, rosemary, capers, garlic
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, extra virgin olive oil, fennel seed, thyme, cornish hen, zucchini, fennel, red wine vinegar, parsley, olive oil, black olives, garlic, scallion, chili flake
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: canned anchovy, lemon, extra virgin olive oil, fennel seed, thyme, salami, chorizo, almond, rustic italian bread, manchego, red onion, cherry tomato, orange, red wine vinegar, rosemary, honey, club soda, egg, smoked paprika, parsley, olive oil, coffee, sherry, arugula, black olives, new potato, garlic