extra virgin olive oil, canned tomato, chile pepper & red onion recipes
6 recipes
Page 1
Baked Eggs with Veggies
primaverakitchen.com
Ingredients: red onion, extra virgin olive oil, chile pepper, canned tomato, tomato sauce, zucchini, egg, turnip, sweet potato, garlic, scallion
Cheesy Taco Pasta
healthymummy.com
Ingredients: red onion, extra virgin olive oil, chile pepper, canned tomato, short-cut pasta, yogurt, cheddar, taco seasoning, corn chips, lentils, cilantro, bell pepper, garlic
Seafood risoni with tomato
goodfood.com.au
Ingredients: red onion, extra virgin olive oil, chile pepper, canned tomato, prawns, squid, mussel, orzo, white wine, marjoram, tomato paste, tomato, arugula
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: red onion, extra virgin olive oil, chile pepper, canned tomato, chicken stock, squid, lemon, white wine, parsley, olive oil, tomato paste, arugula, bell pepper, garlic, white rice
VEGAN DAL MAKHANI (BLACK LENTIL DAL)
cookrepublic.com
Ingredients: red onion, extra virgin olive oil, chile pepper, canned tomato, cumin, paprika, ginger root, bay leaf, smoked paprika, cinnamon, coriander powder, cilantro, coconut cream, garam masala, urad dal, coconut milk, turmeric
Vegetable chilli with black bean spaghetti
healthyfood.com
Ingredients: red onion, extra virgin olive oil, chile pepper, canned tomato, sour cream, mexican seasoning, black bean pasta, kidney beans, dark chocolate, button mushroom, cilantro, bell pepper, avocado, sweet potato, garlic, vegetable broth, green lentils