extra virgin olive oil, canned tomato, macaroni & zucchini recipes

3 recipes

Page 1

Hearty Tuscan Soup Recipe

pickledplum.com

Ingredients: macaroni, zucchini, extra virgin olive oil, canned tomato, parmesan, cannellini beans, carrot, spinach, thyme, onion, garlic, vegetable broth

Minestrone Soup

hellolittlehome.com

Ingredients: macaroni, zucchini, extra virgin olive oil, canned tomato, canned kidney beans, celery, tomato sauce, kale, basil, carrot, oregano, green beans, onion, garlic, vegetable broth

BEAN FREE VEGETARIAN MINESTRONE SOUP

cookrepublic.com

Ingredients: macaroni, zucchini, extra virgin olive oil, canned tomato, parmesan, balsamic vinegar, broccoli, carrot, bay leaf, parsley, leek, oregano, baby greens, potato, garlic, vegetable broth