extra virgin olive oil, canned tomato, scallion & fresh mint recipes
7 recipes
Page 1
Easy Refreshing Tabbouleh
killingthyme.net
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, bulgur, lemon, cucumber, parsley, garlic
Tabbouleh Salad
diethood.com
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, bulgur, lemon, cucumber, parsley, garlic
Easy Quinoa Salad
allrecipes.com
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, lemon, cucumber, parsley, quinoa, garlic, canned chickpea
Tabbouleh with Chickpeas
eatingwell.com
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, bulgur, feta, cumin, lemon, cucumber, parsley, cinnamon, canned chickpea
Salmon Braised in Tomato Sauce (Salmon Chraimeh)
today.com
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, salmon, cumin, lemon, coriander, smoked paprika, jalapeno, cilantro, garlic
Lamb Meatballs with Tomato Pomegranate Sauce
familyspice.com
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, ground lamb, cumin, lemon, honey, egg, parsley, tomato paste, cinnamon, cornstarch, pomegranate juice, garlic, vegetable broth
Winter Vegetable Soup with Turkish Meatballs
eatingwell.com
Ingredients: extra virgin olive oil, fresh mint, canned tomato, scallion, chicken broth, ground beef, greek yogurt, panko, cumin, celery, carrot, egg, cinnamon, leek, parsnip, thyme, onion, potato, garlic