extra virgin olive oil, canola oil, arugula & carrot recipes
4 recipes
Page 1
Power Salad with Citrus Vinaigrette
realmomnutrition.com
Ingredients: extra virgin olive oil, carrot, arugula, canola oil, pecan, lemon, red cabbage, orange, cabbage, dried cherry, honey, dijon mustard, orange juice, apple cider vinegar, brussels sprout
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: extra virgin olive oil, carrot, arugula, canola oil, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, artichoke, egg, parsley, white beans, capers, thyme, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: extra virgin olive oil, carrot, arugula, canola oil, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, artichoke, egg, parsley, white beans, capers, thyme, onion, garlic
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, arugula, canola oil, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, canned whole tomato, egg, parsley, olive oil, chinese eggplant, oregano, bell pepper, onion, sugar, garlic