extra virgin olive oil, canola oil, butter & cracked pepper recipes
7 recipes
Page 1
Seared Diver Scallops with Caper-Honey Sauce
foodnetwork.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, scallop, dill, honey, capers, tarragon, sherry vinegar
Pan-Roasted Beef Tenderloin with Mushrooms
midwestliving.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, beef steak, shallot, shiitake mushroom, button mushroom, sherry, thyme, garlic
20-Minute Cauliflower Soup
goodhousekeeping.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, chicken broth, heavy cream, cauliflower, chive, leek, onion, garlic
Pan-Roasted Beef Tenderloin with Mushrooms
bhg.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, beef steak, shallot, shiitake mushroom, button mushroom, sherry, thyme, garlic
Cod Fillet over Pesto Risotto
2sistersrecipes.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, cod, pesto, flour, white wine, egg, onion, risotto rice, garlic, vegetable broth
Herb-Roasted Beef Rib-eye with Roasted Shallots
crecipe.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, beef steak, cumin, balsamic vinegar, shallot, paprika, fleur de sel, rosemary, olive oil, mustard powder, thyme, garlic
Friday Fish Fry
joythebaker.com
Ingredients: butter, cracked pepper, extra virgin olive oil, canola oil, cod, flour, milk, panko, french fries, red onion, creole seasoning, baking powder, cabbage, carrot, club soda, parsley, cornstarch, apple cider vinegar, sugar, celery seed, garlic