extra virgin olive oil, canola oil, cayenne & tomato paste recipes
3 recipes
Page 1
Fusilli with Spicy Chicken Liver Sauce
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, tomato paste, canola oil, cayenne, chicken livers, spiral pasta, paprika, smoked paprika, parsley, tomato, garlic
Tuna Kofte with Pomegranate Molasses-Mint Glaze with Crushed Spicy Hummus
crecipe.com
Ingredients: extra virgin olive oil, tomato paste, canola oil, cayenne, tuna steak, cumin, lemon, red onion, hot sauce, pomegranate molasses, toasted sesame oil, tahini, fresh mint, honey, dijon mustard, allspice, parsley, cinnamon, serrano pepper, hummus, garlic, canned chickpea
Moussaka
foodnetwork.com
Ingredients: extra virgin olive oil, tomato paste, canola oil, cayenne, ground lamb, pecorino, flour, milk, butter, chevre, lemon, eggplant, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, parsley, cinnamon, oregano, serrano pepper, bell pepper, onion, garlic, nutmeg