extra virgin olive oil, canola oil, chili flake, parsley & tomato recipes
3 recipes
Page 1
Grilled Eggplant Caponata Bruschetta with Ricotta Salata
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, tomato, canola oil, chili flake, ricotta, bread, celery, red onion, green olives, eggplant, basil, raisins, white wine vinegar, capers, sugar
Grandma Guarnaschelli's Lasagna with Mini Beef Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, parsley, tomato, canola oil, chili flake, ground beef, parmesan, ricotta, lasagna, mozzarella, panko, basil, egg, oregano, onion, sugar, garlic
Bobby Flay's Chicken Parmesan
food52.com
Ingredients: extra virgin olive oil, parsley, tomato, canola oil, chili flake, chicken breast, bread crumbs, parmesan, flour, fresh mozzarella, lemon, basil, marinara sauce, egg, olive oil, tomato paste, oregano, arugula, onion, garlic