extra virgin olive oil, canola oil, fresh mint & risotto rice recipes

2 recipes

Page 1

Asparagus, pea and mint risotto

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, fresh mint, risotto rice, canola oil, canned anchovy, pecorino, butter, celery, lemon, white wine, peas, parsley, olive oil, spinach, asparagus, scallion, vegetable broth

Green Pea Arancini with Herby Lemon Dipping Sauce

foodnetwork.com

Ingredients: extra virgin olive oil, fresh mint, risotto rice, canola oil, parmesan, greek yogurt, mozzarella, butter, panko, lemon, dill, white wine, shallot, chive, basil, honey, meyer lemon, egg, peas, mayonnaise, garlic, vegetable broth