extra virgin olive oil, canola oil & green olives recipes
9 recipes
Page 1
Pasta Salad With Roasted Peppers, Green Olives, Walnuts & Anchovies
food52.com
Ingredients: green olives, extra virgin olive oil, canola oil, canned anchovy, walnut, short-cut pasta, bell pepper
Salad With Green Olive Dressing
rachaelrayshow.com
Ingredients: green olives, extra virgin olive oil, canola oil, lemon, shallot, parsley, vinegar, leaf lettuce, garlic, scallion
Fried Olives with Saffron Aïoli
foodnouveau.com
Ingredients: green olives, extra virgin olive oil, canola oil, almond, bread crumbs, flour, manchego, lemon, vegetable oil, dijon mustard, egg, saffron, garlic
Spanish Seafood Salad
crecipe.com
Ingredients: green olives, extra virgin olive oil, canola oil, shrimp, baby squid, crab, piquillo pepper, celery, lemon, red onion, white wine vinegar, parsley, pickle
Picadillo-stuffed Mashed Potato Balls
myrecipes.com
Ingredients: green olives, extra virgin olive oil, canola oil, ground beef, turkey gravy, panko, cumin, lemon, raisins, mashed potatoes, cooking spray, oregano, arugula, garlic
Branzino with Clams, Leeks and Salsa Verde
foodnetwork.com
Ingredients: green olives, extra virgin olive oil, canola oil, branzino, clam, canned anchovy, pickled onions, parsley, capers, leek, thyme, pickle, vegetable broth, wild mushroom
Grilled Fennel and Asparagus Salad
foodnetwork.com
Ingredients: green olives, extra virgin olive oil, canola oil, pine nut, pecorino, lemon, fennel, currant, white wine vinegar, olive oil, arugula, asparagus, garlic, chili flake
Grilled Eggplant Caponata Bruschetta with Ricotta Salata
foodnetwork.com
Ingredients: green olives, extra virgin olive oil, canola oil, ricotta, bread, celery, red onion, eggplant, basil, raisins, white wine vinegar, parsley, capers, tomato, sugar, chili flake
Whole Snapper with Grilled Vera Cruz Salsa
crecipe.com
Ingredients: green olives, extra virgin olive oil, canola oil, red snapper, achiote seeds, paprika, mexican oregano, coriander, capers, tomato, serrano pepper, cilantro, bell pepper, thyme, garlic, lime, sherry vinegar