extra virgin olive oil, canola oil, paprika & hazelnut recipes
2 recipes
Page 1
Spice Rubbed Pork Tenderloin with Roasted Brussels Sprouts, Jalapeno Pesto and Pomegranate
foodnetwork.com
Ingredients: hazelnut, paprika, extra virgin olive oil, canola oil, pork fillet, pine nut, parmesan, butter, cumin, brown sugar, pomegranate molasses, red wine vinegar, honey, dijon mustard, jalapeno, mustard powder, coriander powder, cilantro, chili powder, brussels sprout, garlic, pomegranate
Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables
foodnetwork.com
Ingredients: hazelnut, paprika, extra virgin olive oil, canola oil, worcestershire, salmon, butter, bulgur, ketchup, lemon, cherry tomato, shallot, brown sugar, zucchini, dried cherry, red wine vinegar, honey, red wine, ancho chile powder, dijon mustard, molasses, parsley, jalapeno, bell pepper, asparagus, garlic, chipotle in adobo