extra virgin olive oil, canola oil & refried beans recipes

3 recipes

Page 1

Shrimp Tostadas With Avocado Cream

chefsavvy.com

Ingredients: refried beans, extra virgin olive oil, canola oil, shrimp, milk, sour cream, corn tortillas, brown rice, cilantro lime rice, olive oil, black beans, tomato, cilantro, avocado, garlic, lime

Old El Paso® Mexican “Hummus” Dip

oldelpaso.com

Ingredients: refried beans, extra virgin olive oil, canola oil, flour tortillas, cauliflower, sun dried tomato, zucchini, tahini, carrot, sumac, olive oil, green beans, bell pepper, summer squash, garlic, lime

Crunchy Tostada Ensalada

crecipe.com

Ingredients: refried beans, extra virgin olive oil, canola oil, chicken stock, parmesan, queso fresco, coconut oil, cumin, corn tortillas, romaine, coriander, honey, canned pinto beans, beetroot, tomato, apple cider vinegar, black olives, cilantro, onion, garlic, chipotle in adobo, lime