extra virgin olive oil, canola oil, sherry vinegar & tomato recipes
5 recipes
Page 1
Grilled Salmon with Tomato Caper Vinaigrette
sidewalkshoes.com
Ingredients: extra virgin olive oil, tomato, canola oil, sherry vinegar, salmon, red onion, basil, capers, thyme
Seared Halibut with Gazpacho Two Ways
threemanycooks.com
Ingredients: extra virgin olive oil, tomato, canola oil, sherry vinegar, cod, bread, dill, fennel, cucumber, jalapeno, bell pepper, onion, garlic
Tomato, Red Onion and Rocket Salad with Fried Egg, Grilled Chorizo and Grilled Provoleto Crostini
crecipe.com
Ingredients: extra virgin olive oil, tomato, canola oil, sherry vinegar, chorizo, provolone, bread, butter, red onion, honey, dijon mustard, egg, oregano, arugula, chili flake
Whole Snapper with Grilled Vera Cruz Salsa
crecipe.com
Ingredients: extra virgin olive oil, tomato, canola oil, sherry vinegar, red snapper, achiote seeds, paprika, mexican oregano, green olives, coriander, capers, serrano pepper, cilantro, bell pepper, thyme, garlic, lime
Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil
crecipe.com
Ingredients: extra virgin olive oil, tomato, canola oil, sherry vinegar, sea bass, almond, bread, lemon, peppercorn, white wine, coriander, honey, white wine vinegar, parsley, orange juice, fennel seed, black olives, bell pepper, thyme, ancho chile peppers, chile pepper, garlic