extra virgin olive oil, canola oil, thyme, butter & fleur de sel recipes
2 recipes
Page 1
Herb-Roasted Beef Rib-eye with Roasted Shallots
crecipe.com
Ingredients: butter, extra virgin olive oil, fleur de sel, thyme, canola oil, beef steak, cumin, cracked pepper, balsamic vinegar, shallot, paprika, rosemary, olive oil, mustard powder, garlic
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: butter, extra virgin olive oil, fleur de sel, thyme, canola oil, veal steak, veal stock, veal shank, flour, lemon, honey, carrot, chard, artichoke, bay leaf, parsley, tomato paste, tomato, leek, onion, garlic