extra virgin olive oil, canola oil, thyme, butter & tomato recipes
5 recipes
Page 1
Garlicky Lentil Ragu
lentils.org
Ingredients: butter, extra virgin olive oil, tomato, thyme, canola oil, parmesan, celery, carrot, onion, garlic, green lentils
Christmas Steak
foodnetwork.com
Ingredients: butter, extra virgin olive oil, tomato, thyme, canola oil, beef steak, red wine vinegar, parsley, jalapeno, oregano, cilantro, onion, garlic
Savory Onion & Tomato Galette
eatingwell.com
Ingredients: butter, extra virgin olive oil, tomato, thyme, canola oil, flour, milk, goat cheese, whole-wheat flour, neufchatel, red onion, red wine vinegar, raisins, garlic
Stuffed Poblano Peppers
crecipe.com
Ingredients: butter, extra virgin olive oil, tomato, thyme, canola oil, parmesan, mozzarella, panko, balsamic vinegar, red wine vinegar, basil, bell pepper, confectioners’ sugar, onion, garlic, chili flake, poblano pepper
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: butter, extra virgin olive oil, tomato, thyme, canola oil, veal steak, veal stock, veal shank, flour, lemon, fleur de sel, honey, carrot, chard, artichoke, bay leaf, parsley, tomato paste, leek, onion, garlic