extra virgin olive oil, canola oil, white wine vinegar & pecorino recipes
3 recipes
Page 1
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: pecorino, extra virgin olive oil, white wine vinegar, canola oil, pine nut, parmesan, lemon, shallot, basil, dijon mustard, egg, potato, garlic
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: pecorino, extra virgin olive oil, white wine vinegar, canola oil, pine nut, parmesan, lemon, shallot, basil, dijon mustard, egg, potato, garlic
Grilled Fennel and Asparagus Salad
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, white wine vinegar, canola oil, pine nut, lemon, green olives, fennel, currant, olive oil, arugula, asparagus, garlic, chili flake