extra virgin olive oil, capers, basil, bread, tomato & bell pepper recipes
8 recipes
Page 1
Spring Panzanella
leitesculinaria.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, parmesan, red onion, white wine vinegar, asparagus, garlic
Heirloom Tomato and Basil Panzanella
pccmarkets.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, red onion, kalamata olives, cucumber, red wine vinegar, garlic
Panzanella
deliciousmagazine.co.uk
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, red onion, cucumber, red wine vinegar, black olives, garlic
Spring Panzanella
leitesculinaria.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, parmesan, red onion, white wine vinegar, asparagus, garlic
Grilled Panzanella Salad
italianfoodforever.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, red onion, zucchini, red wine vinegar, parsley, black olives, garlic
Panzanella
leitesculinaria.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, red onion, cucumber, champagne vinegar, dijon mustard, parsley, garlic
Italian Panzanella Salad - Tuscan Bread Salad Recipe:
whatscookingamerica.net
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, canned anchovy, parmesan, red onion, balsamic vinegar, kalamata olives, cucumber, garlic
Caponata Sauce
allrecipes.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, bell pepper, canned anchovy, pine nut, celery, lettuce, green olives, eggplant, red wine vinegar, oregano, onion