extra virgin olive oil, capers, bay leaf & cherry tomato recipes
5 recipes
Page 1
Olive Oil–Poached Fish
cleaneatingmag.com
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, capers, cod, lemon, thyme, garlic
Eggplant Caponatina
foodandwine.com
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, capers, pine nut, celery, green olives, eggplant, red wine vinegar, vegetable oil, onion, sugar
Sicilian Eggplant Caponata
eatingwell.com
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, capers, celery, green olives, eggplant, red wine vinegar, basil, honey, parsley, onion, chile pepper
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, capers, pork shoulder, canned anchovy, pecorino, pappardelle, celery, kalamata olives, basil, carrot, tomato, thyme, onion, garlic, chili flake
Roasted Mediterranean Vegetable Lasagne
cdkitchen.com
Ingredients: cherry tomato, extra virgin olive oil, bay leaf, capers, parmesan, flour, lasagna, milk, mozzarella, butter, zucchini, eggplant, basil, black olives, bell pepper, onion, garlic, nutmeg