extra virgin olive oil, capers, bay leaf, green olives & tomato sauce recipes
2 recipes
Page 1
Bacalao a la Vizcaina (Basque Style Codfish Stew)
allrecipes.com
Ingredients: tomato sauce, green olives, extra virgin olive oil, bay leaf, capers, salt cod, white wine, raisins, egg, bell pepper, onion, potato, garlic
Vegan Picadillo
runningtothekitchen.com
Ingredients: tomato sauce, green olives, extra virgin olive oil, bay leaf, capers, cumin, raisins, smoked paprika, parsley, tomato paste, cinnamon, tempeh, bell pepper, onion, potato, garlic, green lentils