extra virgin olive oil, capers, canned tomato & egg recipes
6 recipes
Page 1
Eggs in Purgatory with Artichoke Hearts, Potatoes, and Capers
bonappetit.com
Ingredients: extra virgin olive oil, egg, capers, canned tomato, parmesan, artichoke, thyme, onion, potato, garlic, chili flake
Nonna Giulia's Stuffed Peppers Recipe
cookingwithnonna.com
Ingredients: extra virgin olive oil, egg, capers, canned tomato, ground beef, bread crumbs, rigatoni, pecorino, basil, parsley, bell pepper, onion, garlic
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: extra virgin olive oil, egg, capers, canned tomato, sole, milk, white wine, fennel, parsley, leek, saffron, thyme, garlic, vegetable broth
Keto Cuban Picadillo
fittoservegroup.com
Ingredients: extra virgin olive oil, egg, capers, canned tomato, ground beef, cumin, white cooking wine, pimiento-stuffed green olives, tomato paste, oregano, apple cider vinegar, bell pepper, onion, garlic
Tunisian breakfast soup with greens
goodfood.com.au
Ingredients: extra virgin olive oil, egg, capers, canned tomato, sourdough bread, cumin, harissa, chard, olive oil, chickpea, cilantro, bell pepper, onion, garlic, vegetable broth
Eggplant Parmesan
foodnetwork.com
Ingredients: extra virgin olive oil, egg, capers, canned tomato, bread crumbs, parmesan, ricotta, flour, mozzarella, eggplant, garlic powder, basil, oregano, black olives, garlic, chili flake