extra virgin olive oil, capers, canned tuna, lemon, parsley & baguette recipes
2 recipes
Page 1
Hold the Mayo Tuna Salad Sandwich
food.com
Ingredients: canned tuna, baguette, lemon, extra virgin olive oil, parsley, capers, red onion, kalamata olives, red wine vinegar, tomato, avocado
Pan Bagnat
bonappetit.com
Ingredients: canned tuna, baguette, lemon, extra virgin olive oil, parsley, capers, canned anchovy, red onion, kalamata olives, roasted red peppers, red wine vinegar, basil, dijon mustard, egg, tomato, garlic