extra virgin olive oil, capers, chicken breast & artichoke recipes
10 recipes
Page 1
Organic Chicken Florentine Pasta
cento.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, short-cut pasta, cannellini beans, basil, spinach, canned tomato
Lemon Roasted Chicken {with Garlic, Capers, and Artichokes}
lexiscleankitchen.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, lemon, paprika, onion, garlic, chili flake, italian seasoning
Luby's Chicken Piccata
texascooking.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, bread crumbs, butter, lemon, white wine, parsley, button mushroom, garlic
Foil-Packet Chicken Puttanesca
foodnetwork.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, parmesan, baguette, kalamata olives, canned cherry tomato, parsley, garlic, chili flake
Chicken Artichoke Pasta in Lemon Sauce
kimscravings.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, chicken broth, angel hair pasta, whole-wheat flour, lemon, sun dried tomato, black olives, chili flake
Sous Vide Chicken Piccata
yummly.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, chicken stock, flour, butter, sun-dried tomatoes in oil, lemon, white wine, parsley, garlic
One-Pan Mediterranean Chicken Pasta
iowagirleats.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, chicken broth, parmesan, short-cut pasta, lemon, cherry tomato, basil, garlic, chili flake
Mediterranean Orzo Salad
tatertotsandjello.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, orzo, feta, red onion, cherry tomato, kalamata olives, basil, lemon & pepper seasoning, garlic, butter lettuce
Tuscan Chicken
iamhomesteader.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, farro, lemon, balsamic vinegar, cherry tomato, shallot, red wine vinegar, honey, dijon mustard, olive oil
Lemon Pepper Chicken with Artichoke Salsa and Roasted Asparagus
iowagirleats.com
Ingredients: chicken breast, extra virgin olive oil, artichoke, capers, feta, lemon, red onion, tomato, oregano, italian dressing, thyme, lemon & pepper seasoning, asparagus, garlic, seasoned salt