extra virgin olive oil, capers, chicken stock & celery recipes
5 recipes
Page 1
Pasta with tuna, celery, lemon, basil and capers
goodfood.com.au
Ingredients: chicken stock, celery, extra virgin olive oil, capers, tuna steak, pasta shell, lemon, red onion, basil, parsley, garlic
Salmon in Crazy Water (Acqua Pazza)
southernboydishes.com
Ingredients: chicken stock, celery, extra virgin olive oil, capers, salmon, lemon, white wine, cherry tomato, shallot, carrot, parsley, thyme, garlic
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: chicken stock, celery, extra virgin olive oil, capers, pancetta, canned anchovy, thickened cream, butter, cannellini beans, basil, bay leaf, dijon mustard, parsley, leek, thyme, mint, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, celery, extra virgin olive oil, capers, parmesan, heavy cream, lemon, red wine vinegar, carrot, artichoke, egg, parsley, white beans, arugula, thyme, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, celery, extra virgin olive oil, capers, parmesan, heavy cream, lemon, red wine vinegar, carrot, artichoke, egg, parsley, white beans, arugula, thyme, onion, garlic, canola oil