extra virgin olive oil, capers, chicken stock & egg recipes
9 recipes
Page 1
Chicken Picatta
onceuponachef.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, chicken breast, flour, butter, seasoned bread crumbs, lemon, parsley
Chicken Picatta
onceuponachef.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, chicken breast, flour, butter, seasoned bread crumbs, lemon, parsley
Chicken Piccata
pickledplum.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, chicken breast, flour, butter, lemon, white wine, parsley
Easy Chicken Piccata
oliveandmango.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, chicken breast, almond flour, butter, lemon, white wine, parsley, garlic
Sopa de Albóndigas (Colombian-Style Meatball Soup) Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, ground beef, worcestershire, heavy cream, bread, tomato, cilantro, onion, potato, canola oil
Sopa de Albóndigas (Colombian-Style Meatball Soup) Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, ground beef, worcestershire, heavy cream, bread, tomato, cilantro, onion, potato, canola oil
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, haddock, flour, white wine, cherry tomato, kalamata olives, basil, vegetable oil, parsley, pepperoncini, onion, garlic
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, parmesan, heavy cream, celery, lemon, red wine vinegar, carrot, artichoke, parsley, white beans, arugula, thyme, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, extra virgin olive oil, egg, capers, parmesan, heavy cream, celery, lemon, red wine vinegar, carrot, artichoke, parsley, white beans, arugula, thyme, onion, garlic, canola oil