extra virgin olive oil, capers, chicken stock & scallop recipes
3 recipes
Page 1
Pan-fried scallops with cauliflower purée, capers and lemon
goodfood.com.au
Ingredients: scallop, chicken stock, extra virgin olive oil, capers, butter, lemon, cauliflower, olive oil, onion, garlic
Scallops with Cauliflower Puree, Parsley, and Capers
marthastewart.com
Ingredients: scallop, chicken stock, extra virgin olive oil, capers, lemon, cauliflower, shallot, chive, parsley, jerusalem artichoke
Seafood pie with potato crust
goodfood.com.au
Ingredients: scallop, chicken stock, extra virgin olive oil, capers, prawns, flathead, flour, cream, lemon, dill, white pepper, parsley, olive oil, thyme, onion, potato, garlic