extra virgin olive oil, capers, chili flake, basil, parmesan & swordfish recipes
1 recipes
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Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: swordfish, parmesan, extra virgin olive oil, basil, capers, chili flake, chicken stock, canned anchovy, butter, saffron strands, lemon, white wine, cherry tomato, dijon mustard, olive oil, black olives, onion, risotto rice, garlic