extra virgin olive oil, capers, eggplant, red wine vinegar, parsley & bell pepper recipes
7 recipes
Page 1
Caponata
theproducemoms.com
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, celery, green olives, thyme, onion, sugar, canned tomato, garlic
Vegan Italian Pasta Salad with Vegetables and Olives
allrecipes.com
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, spiral pasta, kalamata olives, zucchini, tomato, onion, garlic, chili flake
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, canned anchovy, pine nut, celery, red onion, basil, tomato, black olives, sugar, garlic
Sicilian Eggplant and Pine Nut Caponata Recipe
seriouseats.com
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, pine nut, celery, balsamic vinegar, fresh mint, raisins, tomato paste, cinnamon, sugar, garlic, scallion
Caponata Recipe
themediterraneandish.com
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, celery, white wine, green olives, fresh mint, raisins, honey, bay leaf, onion, canned tomato, chili flake
Caponata
gourmettraveller.com.au
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, macadamia oil, pine nut, celery, orange, kalamata olives, raisins, honey, tomato, onion, garlic
Mediterranean Madness Salad
foodnetwork.com
Ingredients: eggplant, extra virgin olive oil, red wine vinegar, parsley, capers, bell pepper, orzo, feta, cracked pepper, lemon, red onion, sun dried tomato, kalamata olives, romaine, cucumber, fresh mint, garlic, canned artichoke