extra virgin olive oil, capers, fennel & basil recipes
6 recipes
Page 1
Sea Bass with Caper Sauce
cdkitchen.com
Ingredients: fennel, extra virgin olive oil, basil, capers, sea bass, butter, lemon, white wine, thyme, garlic
Mario Unclogged: Pesto Pantesco Recipe
seriouseats.com
Ingredients: fennel, extra virgin olive oil, basil, capers, pecorino, ziti, parsley, tomato, mint, garlic, chili flake
White Bean Panzanella Salad
goodhousekeeping.com
Ingredients: fennel, extra virgin olive oil, basil, capers, fresh mozzarella, bread, celery, red wine vinegar, cannellini beans, dijon mustard, tomato, oregano
Barbecued vegetable salad
womensweeklyfood.com.au
Ingredients: fennel, extra virgin olive oil, basil, capers, cumin, red onion, orange, zucchini, eggplant, red wine vinegar, mustard powder, oregano, bell pepper, asparagus, garlic, scallion, chili flake
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: fennel, extra virgin olive oil, basil, capers, chicken leg, chicken stock, canned anchovy, butter, lemon, chive, red wine vinegar, dijon mustard, parsley, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: fennel, extra virgin olive oil, basil, capers, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, zucchini, fresh mint, carrot, dijon mustard, parsley, radish, watercress, tarragon, vegetable broth