extra virgin olive oil, capers, green olives & roasted red peppers recipes
11 recipes
Page 1
Chunky Olive Spread
italianfoodforever.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, kalamata olives, garlic, chili flake
Chunky Olive Spread
italianfoodforever.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, kalamata olives, garlic, chili flake
Fresh Olive Tapenade
savoryexperiments.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, garlic powder, carrot, onion
Grilled Radicchio with Olive Orange Tapenade
cookincanuck.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, radicchio, orange, parsley, olive oil
Insalata Trenta
cento.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, balsamic vinegar, artichoke, parsley, potato
New Orleans-Style Olive Salad Recipe
seriouseats.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, red wine vinegar, parsley, garlic, giardiniera
Roasted Red Pepper Caponata
cento.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, canned anchovy, red onion, red wine vinegar, parsley, sugar, canned tomato, chili flake
Sauteed Swordfish With Balsamic Vinaigrette
cdkitchen.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, canned anchovy, swordfish, lemon, balsamic vinegar, parsley, garlic, scallion
Italian picnic loaf
olivemagazine.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, salami, ciabatta bread mix, mozzarella, shallot, red wine vinegar, rosemary, spinach
Traeger Smoked Muffaletta Sandwich
traegergrills.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, salami, mortadella, prosciutto, soppressata, provolone, mozzarella, rustic italian bread, red wine vinegar, oregano, garlic
Summer Antipasto Salad in a Jar
spoonabilities.com
Ingredients: green olives, roasted red peppers, extra virgin olive oil, capers, hard salami, provolone, baguette, spiral pasta, orzo, celery, cherry tomato, red wine vinegar, artichoke, egg, chickpea, oregano, black olives, quinoa, sugar, garlic, butter lettuce