extra virgin olive oil, capers, kalamata olives, onion & egg recipes
2 recipes
Page 1
Frittata Affogata with Capers, Olives, and Anchovies
food52.com
Ingredients: kalamata olives, extra virgin olive oil, egg, capers, onion, canned anchovy, flour, celery, carrot, parsley, tomato, cayenne
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: kalamata olives, extra virgin olive oil, egg, capers, onion, chicken stock, haddock, flour, white wine, cherry tomato, basil, vegetable oil, parsley, pepperoncini, garlic