extra virgin olive oil, capers, lemon, garlic, asparagus & dijon mustard recipes
5 recipes
Page 1
Potato cakes with asparagus and salsa ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, asparagus, garlic, bacon, butter, basil, parsley, olive oil, thyme, onion, mint, potato
Spring Asparagus Nicoise Salad
justalittlebitofbacon.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, asparagus, garlic, anchovy paste, canned tuna, cherry tomato, cucumber, basil, egg, radish, black olives, new potato, scallion
Grilled Vegetable Tuna Salad Recipe
tastyeverafter.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, asparagus, garlic, canned tuna, israeli couscous, cumin, zucchini, eggplant, basil, champagne vinegar, parsley, bell pepper, summer squash, scallion, chili flake
Chicken with Saffron Rice
stripedspatula.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, asparagus, garlic, chicken stock, chicken breast, white wine, shallot, champagne vinegar, long-grain white rice, bay leaf, parsley, olive oil, oregano, saffron, pimiento, onion
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: lemon, extra virgin olive oil, dijon mustard, capers, asparagus, garlic, canned anchovy, cod, shallot, orange, fennel, parsley, orange juice, himalayan salt, avocado oil, mint, tarragon, vegetable broth, sherry vinegar