extra virgin olive oil, capers, lemon, olive oil, basil & oregano recipes
4 recipes
Page 1
Mediterranean schnitzels ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, basil, olive oil, capers, oregano, beef schnitzel, flour, kalamata olives
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: lemon, extra virgin olive oil, basil, olive oil, capers, oregano, canned anchovy, chicken thighs, parmesan, butter, parsley, thyme, asparagus, garlic, chili flake
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, basil, olive oil, capers, oregano, canned anchovy, hazelnut, bread crumbs, flour, shallot, artichoke, egg, parsley, sugar, garlic
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: lemon, extra virgin olive oil, basil, olive oil, capers, oregano, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, butter, celery, cracked pepper, yeast, shallot, egg, parsley, pimiento-stuffed green olives, black olives, bell pepper, sugar, garlic, giardiniera