extra virgin olive oil, capers, mint & rosemary recipes
3 recipes
Page 1
Grilled Lamb with Salsa Verde
delish.com
Ingredients: extra virgin olive oil, rosemary, capers, mint, leg of lamb, canned anchovy, feta, cracked pepper, lemon, radicchio, marjoram, parsley, thyme, garlic
Truely classic lamb boulangère
goodhousekeeping.com
Ingredients: extra virgin olive oil, rosemary, capers, mint, leg of lamb, butter, lemon, red onion, olive oil, bell pepper, onion, potato, garlic, vegetable broth
Lamb Chops with Grape Leaf Salsa Verde
foodandwine.com
Ingredients: extra virgin olive oil, rosemary, capers, mint, canned anchovy, lamb loin, lemon, red onion, sun dried tomato, kalamata olives, cucumber, red wine vinegar, grape leaves, parsley, oregano, quinoa, garlic, chili flake