extra virgin olive oil, capers, mint & rosemary recipes

3 recipes

Page 1

Grilled Lamb with Salsa Verde

delish.com

Ingredients: extra virgin olive oil, rosemary, capers, mint, leg of lamb, canned anchovy, feta, cracked pepper, lemon, radicchio, marjoram, parsley, thyme, garlic

Truely classic lamb boulangère

goodhousekeeping.com

Ingredients: extra virgin olive oil, rosemary, capers, mint, leg of lamb, butter, lemon, red onion, olive oil, bell pepper, onion, potato, garlic, vegetable broth

Lamb Chops with Grape Leaf Salsa Verde

foodandwine.com

Ingredients: extra virgin olive oil, rosemary, capers, mint, canned anchovy, lamb loin, lemon, red onion, sun dried tomato, kalamata olives, cucumber, red wine vinegar, grape leaves, parsley, oregano, quinoa, garlic, chili flake