extra virgin olive oil, capers, sugar, canned anchovy & sea bass recipes
1 recipes
Page 1
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: canned anchovy, sea bass, extra virgin olive oil, capers, sugar, tomato sauce, white wine, basil, olive oil, black olives, potato, canned tomato, garlic, chili flake