extra virgin olive oil, capers, sugar, eggplant & creme fraiche recipes

1 recipes

Page 1

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: creme fraiche, eggplant, extra virgin olive oil, capers, sugar, chicken stock, canned anchovy, tuna steak, lemon, balsamic vinegar, kalamata olives, basil, raisins, tomato, bell pepper, onion, garlic, chili flake