extra virgin olive oil, capers, tomato & halibut recipes
6 recipes
Page 1
Roasted Halibut with Olives, Capers, Tomato and Basil
foodnetwork.com
Ingredients: halibut, extra virgin olive oil, capers, tomato, fish stock, butter, white wine, kalamata olives, green olives, basil, garlic
Oven-Steamed Halibut
delish.com
Ingredients: halibut, extra virgin olive oil, capers, tomato, lemon, dill, apple, cucumber, parsley, thyme, quinoa
One Pan Moroccan Fish
lexiscleankitchen.com
Ingredients: halibut, extra virgin olive oil, capers, tomato, paprika, zucchini, carrot, cinnamon, onion, turmeric, garlic, chili flake, cayenne
Basil Rubbed Halibut with Puttanesca Relish
foodnetwork.com
Ingredients: halibut, extra virgin olive oil, capers, tomato, anchovy paste, kalamata olives, red wine vinegar, basil, parsley, jalapeno, oregano, onion, garlic, canola oil
Halibut Kefta à la Marocaine
sitkasalmonshares.com
Ingredients: halibut, extra virgin olive oil, capers, tomato, cumin, lemon, paprika, bay leaf, parsley, tomato paste, saffron, cilantro, cooked rice, garlic
Tunisian Poached Fish with Olives, Preserved Lemons, Capers
walnuts.org
Ingredients: halibut, extra virgin olive oil, capers, tomato, walnut, flour, cumin, celery, red onion, preserved lemon, cherry tomato, green olives, tomato paste, coriander powder, chile pepper, garlic