extra virgin olive oil, capers, tomato, red wine vinegar & roasted red peppers recipes
2 recipes
Page 1
Pan Bagnat
bonappetit.com
Ingredients: roasted red peppers, extra virgin olive oil, red wine vinegar, capers, tomato, canned anchovy, canned tuna, baguette, lemon, red onion, kalamata olives, basil, dijon mustard, egg, parsley, garlic
Greek Einkorn (Wheat Berry) Salad
daringgourmet.com
Ingredients: roasted red peppers, extra virgin olive oil, red wine vinegar, capers, tomato, feta, wheat berries, red onion, balsamic vinegar, rosemary, honey, dijon mustard, oregano, black olives, thyme, scallion