extra virgin olive oil, carrot, baby greens, garlic, thyme & tomato paste recipes

4 recipes

Page 1

Vegetarian Tuscan White Bean Soup

theharvestkitchen.com

Ingredients: extra virgin olive oil, carrot, tomato paste, baby greens, thyme, garlic, parmesan, celery, zucchini, canned beans, bay leaf, parsley, tomato, oregano, fennel seed, onion, vegetable broth

Slow Cooker Ham Barley Soup With Spinach Pesto

yummly.co.uk

Ingredients: extra virgin olive oil, carrot, tomato paste, baby greens, thyme, garlic, chicken broth, boneless ham, barley, asiago, celery, lemon, bay leaf, smoked paprika, leek, turnip, pumpkin seeds, sherry vinegar

Garden Vegetable Ragout

afamilyfeast.com

Ingredients: extra virgin olive oil, carrot, tomato paste, baby greens, thyme, garlic, worcestershire, balsamic vinegar, zucchini, fennel, roasted red peppers, basil, red wine, polenta, bay leaf, button mushroom, green beans, onion, sugar, canned tomato, sweet potato

Citrus Braised Lamb Shanks with Green Harissa

runningtothekitchen.com

Ingredients: extra virgin olive oil, carrot, tomato paste, baby greens, thyme, garlic, chicken broth, lamb shank, cumin, celery, lemon, shallot, seasoned rice vinegar, orange, coriander, rosemary, parsley, jalapeno, cilantro, onion, mint, lime