extra virgin olive oil, carrot, bay leaf, thyme, zucchini & kale recipes
4 recipes
Page 1
Summery Chicken Soup
honestcooking.com
Ingredients: zucchini, kale, extra virgin olive oil, carrot, bay leaf, thyme, chicken stock, cooked chicken, chive, leek, bell pepper, summer squash, garlic
Ribollita Soup
eatingwell.com
Ingredients: zucchini, kale, extra virgin olive oil, carrot, bay leaf, thyme, celery, canned cannellini beans, cabbage, tomato, leek, potato, celery seed, garlic, vegetable broth, chili flake
Instant Pot Quinoa Soup Recipe
eatingonadime.com
Ingredients: zucchini, kale, extra virgin olive oil, carrot, bay leaf, thyme, parmesan, celery, white beans, bell pepper, quinoa, onion, summer squash, canned tomato, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: zucchini, kale, extra virgin olive oil, carrot, bay leaf, thyme, celery, canned cannellini beans, cabbage, tomato, leek, potato, celery seed, garlic, vegetable broth, chili flake