extra virgin olive oil, carrot, butter, chicken breast, celery & dijon mustard recipes
3 recipes
Page 1
Pot-au-Feu Salad
marthastewart.com
Ingredients: chicken breast, butter, celery, extra virgin olive oil, carrot, dijon mustard, chicken stock, radish greens, romaine, honey, white wine vinegar, button mushroom, turnip, pearl onion
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: chicken breast, butter, celery, extra virgin olive oil, carrot, dijon mustard, heavy cream, flour, bread, lemon, bay leaf, parsley, leek, thyme, onion
Rachael's Chicken-Pot-Paillard
rachaelrayshow.com
Ingredients: chicken breast, butter, celery, extra virgin olive oil, carrot, dijon mustard, chicken stock, flour, puff pastry, white wine, egg, peas, thyme, onion, garlic, tarragon