extra virgin olive oil, carrot, butter & parsnip recipes

31 recipes

Page 1

Sauteed Parsnips and Carrots With Honey and Rosemary

food.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, rosemary, honey

Carrot and Parsnip Puree

marthastewart.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, chicken stock, chive, onion, garlic

Roasted Parsnips and Carrots

allrecipes.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, shallot, chive, rosemary, thyme, garlic

Sous Vide Root Vegetables with Brown Butter

anovaculinary.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, red onion, rosemary, rutabaga, turnip, garlic

Parsnip Soup with Celery Root (and Herbes de Provence)

pickledplum.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, herbes de provence, cabbage, ginger root, celeriac, garlic, vegetable broth

Garlic-Roasted Chicken and Root Vegetables

crecipe.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, chicken broth, chicken breast, lemon, shallot, rosemary, thyme, potato, garlic

Collezione Orecchiette with Smoked Short Ribs, Roasted Root Vegetables & Parmigiano

barilla.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, beef broth, beef short ribs, parmesan, orecchiette, red wine, parsley, onion, turnip

Oven-Roasted Autumn Vegetables

cdkitchen.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, cauliflower, sage, rutabaga, marsala wine, thyme, brussels sprout, sweet potato, nutmeg

Parsnip Soup with Coriander and Parsley

foodnetwork.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, heavy cream, milk, ginger root, coriander, molasses, parsley, orange juice, onion, garlic

Tzimmes

afamilyfeast.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, orange, brown sugar, raisins, cinnamon, date, beetroot, leek, prunes, sweet potato

Split Pea Purée with Roasted Root Vegetables

nourishedkitchen.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, deli ham, bacon, chicken bone broth, rye bread, split peas, white pepper, celeriac, thyme, onion

Sous Vide Shepherd's Pie

anovaculinary.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, chicken stock, boneless lamb, flour, milk, celery, rosemary, thyme, onion, potato, garlic

Savoury mince slice

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, carrot, parsnip, ground beef, worcestershire, flour, soy sauce, napa cabbage, baking powder, white pepper, egg, tomato paste, cornstarch, onion

Roast Breast Of Chicken With Roasted Root Veggies

pachakam.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, chicken breast, mascarpone, white wine, kale, basil, honey, orange juice, beetroot, thyme, tarragon, pomegranate

Classic Shepherd's Pie

readersdigest.ca

Ingredients: butter, extra virgin olive oil, carrot, parsnip, worcestershire, ground lamb, beef broth, milk, celery, tomato sauce, red lentils, parsley, leek, onion, potato

Vegetarian Bourguignon

eatingwell.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, flour, celery, shallot, mixed mushrooms, red wine, bay leaf, tomato paste, mushroom broth, thyme, pearl onion, garlic, cognac

Roasted vegetable and lentil soup

goodfood.com.au

Ingredients: butter, extra virgin olive oil, carrot, parsnip, chicken stock, cumin, fenugreek seed, zucchini, white pepper, curry, leek, onion, turnip, potato, garlic, green lentils

Lamb, vegetable and cheddar pasties with olive oil pastry

goodfood.com.au

Ingredients: butter, extra virgin olive oil, carrot, parsnip, ground lamb, flour, cheddar, sesame seed, egg, peas, parsley, pumpkin, leek, onion, potato, garlic

Sweet and Savory Root Vegetable Stuffing

foodnetwork.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, sourdough bread, goat cheese, lemon, apple, egg, allspice, butternut squash, leek, apple juice, thyme, vegetable broth, craisins

French White Burgundy Chicken and Egg Noodles

foodnetwork.com

Ingredients: butter, extra virgin olive oil, carrot, parsnip, chicken stock, bacon, chicken tenders, egg noodle, flour, celery, red wine, parsley, button mushroom, thyme, pearl onion, nutmeg