extra virgin olive oil, carrot, button mushroom, flour, bay leaf & pearl onion recipes
7 recipes
Page 1
Tofu au Vin for Two
eatingwell.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, butter, balsamic vinegar, red wine, garlic, extra firm tofu
Tofu au Vin
eatingwell.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, butter, balsamic vinegar, red wine, garlic, extra firm tofu
Tofu au Vin for Two
eatingwell.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, butter, balsamic vinegar, red wine, garlic, extra firm tofu
Tofu au Vin
eatingwell.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, butter, balsamic vinegar, red wine, garlic, extra firm tofu
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, bacon, beef stock, beef roast, celery, red wine, tomato paste, thyme, onion, potato, garlic
Beef Bourguignon
crecipe.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, beef stew meat, bacon, beef broth, rosemary, red wine, parsley, tomato paste, thyme, onion, garlic
Julia Child's Coq au Vin
aberdeenskitchen.com
Ingredients: flour, extra virgin olive oil, carrot, bay leaf, button mushroom, pearl onion, chicken broth, bacon, chicken thighs, butter, brandy, red wine, parsley, tomato paste, thyme, onion, garlic