extra virgin olive oil, carrot, canned tomato, celery, lentils & parmesan recipes
3 recipes
Page 1
Vegetarian moussaka with lentil ragu
foodohfood.it
Ingredients: parmesan, celery, extra virgin olive oil, carrot, lentils, canned tomato, béchamel sauce, flour, milk, eggplant, olive oil, leek, garlic, nutmeg
Best Lentil Soup
fashionablefoods.com
Ingredients: parmesan, celery, extra virgin olive oil, carrot, lentils, canned tomato, chicken stock, short-cut pasta, kale, bay leaf, parsley, olive oil, thyme, onion, garlic
Lentil Soup Recipe with Parmesan and Smoked Sausage
thewickednoodle.com
Ingredients: parmesan, celery, extra virgin olive oil, carrot, lentils, canned tomato, chicken stock, smoked sausage, lemon, basil, bay leaf, oregano, onion, garlic, chili flake