extra virgin olive oil, carrot, chicken broth, bay leaf & egg noodle recipes
6 recipes
Page 1
The Best Crockpot Chicken Noodle Soup
familyfreshmeals.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, carrot, bay leaf, chicken breast, celery, parsley, thyme, onion, garlic
Classic Chicken Soup
eatingwell.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, carrot, bay leaf, chicken breast, celery, peas, parsley, thyme, onion, garlic
Instant Pot Chicken Noodle Soup
delish.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, carrot, bay leaf, chicken breast, celery, lemon, parsley, thyme, onion, garlic, chili flake
Turkey Noodle Soup
delish.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, carrot, bay leaf, whole turkey, celery, rosemary, leek, oregano, thyme, onion, garlic, chili flake
Breaking Tradition
purewow.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, carrot, bay leaf, cooked chicken, celery, egg, parsley, tomato paste, serrano pepper, thyme, onion, garlic
Low Sodium Slow-Cooker Chicken Noodle Soup
hackingsalt.com
Ingredients: chicken broth, egg noodle, extra virgin olive oil, carrot, bay leaf, chicken breast, celery, rosemary, parsley, sage, thyme, onion, celery seed, garlic