extra virgin olive oil, carrot, chicken broth, bell pepper & herbes de provence recipes
3 recipes
Page 1
Turkey, Kale and Brown Rice Soup
oregonlive.com
Ingredients: chicken broth, herbes de provence, extra virgin olive oil, carrot, bell pepper, whole turkey, parmesan, shallot, brown rice, kale, parsley, canned tomato
Turkey, Kale and Brown Rice Soup
foodnetwork.com
Ingredients: chicken broth, herbes de provence, extra virgin olive oil, carrot, bell pepper, turkey meat, parmesan, shallot, brown rice, kale, parsley, canned tomato
Rosemary and Mustard Chicken with Vegetable Bolognese
foodnetwork.com
Ingredients: chicken broth, herbes de provence, extra virgin olive oil, carrot, bell pepper, chicken breast, mascarpone, butter, rosemary, shiitake mushroom, red wine, dijon mustard, tomato paste, oregano, porcini, thyme, onion, garlic