extra virgin olive oil, carrot, chicken broth, lemon, parsley, celery & canned whole tomato recipes
2 recipes
Page 1
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: chicken broth, celery, lemon, extra virgin olive oil, canned whole tomato, carrot, parsley, red lentils, paprika, ginger root, cinnamon, date, cilantro, onion, turmeric, garlic, canned chickpea, aleppo pepper
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: chicken broth, celery, lemon, extra virgin olive oil, canned whole tomato, carrot, parsley, veal steak, parmesan, flour, butter, white wine, rosemary, bay leaf, saffron, thyme, onion, risotto rice, garlic