extra virgin olive oil, carrot, chicken broth, scallion & fresh mint recipes
5 recipes
Page 1
Moroccan Chicken Salad
eatingwell.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, carrot, scallion, cooked chicken, lemon, kalamata olives, cinnamon, orange juice, cilantro, cooked rice, cayenne
Basmati Rice Pilaf with Prosciutto, Garbanzo Beans and Orzo
foodnetwork.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, carrot, scallion, prosciutto, orzo, cracked pepper, lemon, basil, long-grain white rice, bay leaf, bell pepper, onion, canned chickpea
Split Pea Veggie Wrap with Cilantro-Mint Chutney
saltandwind.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, carrot, scallion, flour tortillas, greek yogurt, cumin, red onion, kale, cucumber, yellow split peas, jalapeno, cilantro, avocado, garlic, lime
Moroccan Turkey Burgers with Carrot Slaw
redbookmag.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, carrot, scallion, ground turkey, couscous, yogurt, pita, cumin, lemon, boston lettuce, tomato, coriander powder, cilantro, summer squash, garlic
Winter Vegetable Soup with Turkish Meatballs
eatingwell.com
Ingredients: chicken broth, extra virgin olive oil, fresh mint, carrot, scallion, ground beef, greek yogurt, panko, cumin, celery, egg, cinnamon, leek, parsnip, thyme, onion, potato, canned tomato, garlic