extra virgin olive oil, carrot, chicken broth, shallot & herbes de provence recipes
2 recipes
Page 1
Turkey, Kale and Brown Rice Soup
oregonlive.com
Ingredients: chicken broth, herbes de provence, shallot, extra virgin olive oil, carrot, whole turkey, parmesan, brown rice, kale, parsley, bell pepper, canned tomato
Turkey, Kale and Brown Rice Soup
foodnetwork.com
Ingredients: chicken broth, herbes de provence, shallot, extra virgin olive oil, carrot, turkey meat, parmesan, brown rice, kale, parsley, bell pepper, canned tomato